Family Cooking Night invites parents and children (max 4 per family) to a night of cooking with Sunny Young, director of Good Food for Oxford Schools and Richmond Smith, a former chef of the New Orleans Saints and current nutrition services director for the Oxford School District.
Attendees will create a salad, dressing, and shrimp dish utilizing ingredients from our local Oxford City Market.
The class will be held at Della Davidson Elementary School on Tuesday, August 12, at 6:30 p.m. Cost is $30 per family (4 per family max).
Find the Facebook event page here.
Eating Oxford Institute is a monthly food-centric class hosted by EatingOxford.com, in partnership with the Yoknapatawpha Arts Council and the Oxford Parks Commission.